Restaurant Quality.
Prepared Weekly.
Vietnamese-inspired meals from the kitchen behind Pho Bo To Grill in Richmond, Texas. Cooked fresh twice a week — nothing frozen, and nothing more than three days old when you eat it.
Free local delivery within 10 miles. Pickup available at Pho Bo To Grill.
We are starting small on purpose.
NOTO is currently being built for a limited group of local customers, friends, families, and regulars. Your feedback will help us decide what the service becomes next.
Tell us what you’d wantMade by a Restaurant Kitchen.
Built for Real Life.
NOTO Meals began inside Pho Bo To Grill, a family-run Vietnamese restaurant in Richmond. The menu draws from the proteins, marinades, braises, sauces, and cooking techniques already used in our restaurant — reworked into meals that travel well, reheat well, and fit into a busy week.
This is not factory-produced meal prep. Meals are cooked in small weekly batches by a real local kitchen.
Learn about our storyRestaurant Crafted
Prepared by the kitchen behind Pho Bo To Grill.
Vietnamese Inspired
Familiar rice bowls, fried rice, noodles, grilled meats, seafood, and slow-braised specialties.
Prepared Weekly
Orders are collected in advance and produced in focused weekly batches.
Made Locally
Currently available only around Richmond, Texas.
Choose the Week That Fits You
Weekly meal plans from a real kitchen. Choose the size that fits your week — the more meals, the less each one costs.
Perfect for weekday lunches.
Performance
10 meals / week
$12.00 per meal
$1/meal less than Starter
10 Everyday meals included
Join the listPerfect for lunch and dinner throughout the week.
Family
15 meals / week
$11.00 per meal
$2/meal less than Starter
15 Everyday meals included
Join the listPerfect for couples and families.
Every plan costs less per meal than ordering à la carte.
Upgrade any meal to Signature (+$3) or Reserve (+$8) — the same on every plan.
Three Collections
Everyday
Your weekly favorites.
Included in every plan.
À la carte: $14
Included in every plan
Signature
Premium protein.
Adds $3 per meal to your plan.
À la carte: $17
+$3 per meal
Reserve
Chef specialties.
Adds $8 per meal to your plan.
À la carte: $22
+$8 per meal
Two Cook Days. Nothing Older Than Three Days.
We cook Thursday and Monday mornings and hand your meals over the same day. That's how nothing in your fridge is ever more than three days old — and why nothing is ever frozen.
Thursday batch
- Order by
- Tuesday at 11:59 PM CT
- We cook
- Thursday morning
- Pickup or delivery
- Thursday, 11am–2pm
- Meals for
- Thursday through Sunday
Monday batch
- Order by
- Saturday at 11:59 PM CT
- We cook
- Monday morning
- Pickup or delivery
- Monday, 11am–2pm
- Meals for
- Monday through Wednesday
Be First to Eat.
We are opening to a small group of local customers first. Join the list and help us decide what NOTO becomes.
Eat NOTO. Live Better.